Animal Breeders
Butchers and Meat Cutters
Cooks, Restaurant
Farmworkers and Laborers, Crop, Nursery, and Greenhouse
Farmworkers, Farm, Ranch, and Aquacultural Animals
Food and Tobacco Roasting, Baking, and Drying Machine Operat...
CAREER
Salary Median (2020)
$38,160
Projected Job Growth (2019-2029)
+3.3% (slower than the average)
Perform nonroutine or precision functions involving the preparation of large portions of meat. Work may include specialized slaughtering tasks, cutting standard or premium cuts of meat for marketing, making sausage, or wrapping meats. Work typically occurs in slaughtering, meat packing, or wholesale establishments.
Boning Room Worker, Meat Packager, Meat Packer, Meat Processor, Meat Wrapper, Saw Man, Side Puller, Wrapper
This page includes information from theO*NET 26.1 Databaseby the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under theCC BY 4.0license. O*NET® is a trademark of USDOL/ETA.